This Strawberry Frozen Yogurt recipe is a perfect treat to cool you down this summer. It takes just 5 minutes and only takes 4 ingredients. Not only will this cool you down, but it won’t make you feel guilty like ice cream may make you feel! The strawberry being the main ingredient will provide an awesome source of vitamin C. It is another fiber-packed snack! This will be one that your family will love! This recipe, along with over 500 recipes that are RDN approved, is a part of our Meal Planning Program! Try it for free today.
Ingredients:
- 1 2/3 cup plain Greek yogurt
- 2 cups frozen strawberries
- 1/4 cup honey
- 1/2 teaspoon lime zested
- 1/2 teaspoon lime juiced
- 1/2 bean of vanilla seeds
Directions:
- Before beginning, place the yogurt in the freezer for 20 minutes to chill.
- Dump the frozen strawberries into the food processor and pulse until the berries are coarsely chopped.
- Add the yogurt (from the freezer) and the remaining ingredients. Scrape in the seeds from 1/2 vanilla bean, if using Process, scraping down hte sides and breaking up any chunks as needed, until the mixture is thick and the strawberries are mostly incorporated with just a few chunks. You can serve the frozen yogurt right away or you can transfer it to a loaf pan and free it for 20-30 minutes to set up.
Notes:
SO simple but so delicious and healthy enough it could very nearly be breakfast on a stifling hot summer day.
Meal Planning
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