Meet Michelle, your virtual registered dietitian nutritionist.
Get Scheduled with Michelle!
Click the button below to find a time that works for you.
Michelle Hines is a nutrition and wellness professional with experience working with indigenous populations, outpatient nutrition, foodservice management, public health, and regulatory. She holds degrees from Mercer University and South Carolina State University. She also completed her dietetic internship through the Augusta Area Dietetic Internship Program. Michelle is currently a full time virtual registered dietitian nutritionist.
Michelle’s Ideal Client
Michelle’s ideal client is one who is just starting to make nutrition and/or lifestyle changes. Her ideal client may also be looking for assistance with any of the following issues: diabetes (pre-, Type II, gestational); cardiovascular disease (high blood pressure, high cholesterol, high triglycerides); kidney disease; gut health; clean eating; or culinary nutrition.
Why is Michelle a Registered Dietitian Nutritionist?
At a young age, Michelle took an interest in health and nutrition. She believes that food is medicine, and it undoubtedly goes a long way in preventing and managing many of the chronic illnesses that plague our society. Becoming a dietitian was a way for her to help people understand the importance of enjoying foods to not only satisfy the body, but also heal it.
How does Michelle stay healthy?
Michelle embraces a holistic approach to wellness. She feeds her body through nutritious foods while staying well hydrated. She also participates in various forms of physical activity. Michelle nourishes her mind through training opportunities and educational pursuits. Meanwhile, she nurtures her spirit through her faith, prayer and meditation. She practices moderation with the foods she eats and activities she is involved in, seeing as both are critical to her enjoying a well-balanced diet and a fulfilling life.
What else should you know about Michelle?
Michelle enjoys dancing, exercising, trying new foods and restaurants, and traveling.